FSMA Hazard Analysis Training (Friday Schedule) AFIA MEMBERS ONLY
Fri. February 3| 8:00 AM - 1:00 PM | Room B-304/305
The American Feed Industry Association contracted with the University of Minnesota’s Center for Food Safety and Animal Health to prepare a generic hazard analysis as required by the Food Safety Modernization Act’s animal food final rule. This seminar will highlight that report and provide processes for determining what applies to feed facilities, including feed mills, pet food plants and ingredient manufacturing and distribution sites. The FSMA final rule requires each facility to develop a facility-specific Animal Food Safety Plan that begins with a hazard analysis of the plant, determines the severity and probability of those hazards in the plant’s products and how to mitigate the risks of those hazards. Guiding participants through this maze of requirements is the goal of this seminar. Participants will receive the hazard analysis in advance. This meeting is open to AFIA members only. The hazard analysis work was funded by a grant from the Institute for Feed Education and Research.
Fees cover both days of the session.
Welcome and Recap of Report
8:30 a.m.-10:00 a.m.
Application of the HA Report in Facility's Animal Food Safety Plant
American Feed Industry Association Staff
10:30 a.m.-12:00 p.m.
Continue Discussion of Animal Food Safety Plan
12:00 p.m. - 12:30 p.m.
Questions and Wrap-Up
Track: IPPE Fee Based Educational Programs